Menu

The Menu

Our team of top chefs have created a steak-led award-winning menu using the finest locally grown, reared and sourced produce. Our menu is a culinary delight and offers something special for every discerning pallet, complimented by carefully selected weekly specials.

Why not try a succulent T-bone steak or mouth-watering fillet steak cooked to perfection and complimented with a choice of seasonal sides, or if you are willing to share why not try our delightful sharing platters including our pièce de résistance – the Chateaubriand!

Our bar is always stocked with carefully-selected wines and spirits to compliment every dish. Table service is offered throughout the restaurant for both food and drinks, and our team is always close by to answer any questions or make recommendations.

Starters

Starters

To Share


House Specials

House Specials

Burgers

Burgers

All our burgers are hand made using the finest Yorkshire Beef to deliver a delicious depth of flavour. They are all served with Baby Gem, Beef Tomato, BBQ sauce and Dill Pickle in a Toasted Artisan Bun and a choice of Skin-on Fries or Sweet Potato Fries

The Grill

The Grill

Our locally reared Rare Breed livestock is carefully selected by our butcher and aged for a minimum of 28 days to allow for an incredibly enhanced flavour and mouth-watering texture. All grill meals served with Grilled Tomato and Flat Mushroom & a choice of Skin-on Fries or Sweet Potato Fries

 

Chateaubriand

£59.95

Serves Two

A joy that’s shared is a joy made double. We serve our classic cut of Prime Fillet Steak with a choice of two sauces, Onion Rings and choice of Skin-on Fries or Sweet Potato Fries

SIDES

Vegetarian

Vegetarian

Desserts

Desserts

Drinks

Drinks

WINE LIST

We put as much care and attention into the selection of our wines as we do to the preparation of our food so that the range of Reds, Whites and Rosé wines compliment the menu perfectly. All wines are available by the bottle with selection of our wines available by the glass.

SPARKLING WINE AND CHAMPAGNE

For those wanting to Fizz things up a little we also have a carefully selected range of Prossecos and Champagnes to suit all taste and occasions including Moët & Chandon Brut Impérial, Laurent-Perrier Cuvée Rosé and Dom Pérignon.

 

Please ask one of our team for the full wine list.

Sunday Lunch

Sunday Lunch

12 Noon – 4:00PM*

Sunday is not Sunday without the roast dinner, and our award winning roast leaves the rest standing. Choose from either beef or pork with all the trimmings plus our own in-house recipe Yorkshire puddings.

2 courses for only £16.95 or add a third course for £21.95. Trust me it’s a steal.

Advance booking is the only way to be sure you’ll get one as these as they sell out fast.

2 COURSES

£16.95

3 Courses

£21.95

 

“Sunday lunch is served 12 noon until 4pm or until we’ve sold out, whichever comes first.


MOODY COW SUNDAY PLATTER

£29.95

Serves two. Our generous Sunday platter is a perfect way to enjoy a Sunday with a loved on, friend or family member

 

All our Sunday lunches are served with Seasonal Veg, Roast Potatoes, Cauliflower Cheese, Yorkie Pud and hearty MC Gravy